SUBITO

Experience Subito, where Nancy Silverton’s iconic recipes transform the American café with irresistible Italian flair.

An American café with an Italian twist

Subito is an American café reimagined with Nancy Silverton’s legendary Italian recipes, blending craveable flavors and culinary innovation in every dish. Guests are welcomed into a bright, lively space where exceptional food, warm hospitality and the joy of discovery make every visit unforgettable.

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A vibrant mealtime destination

  • Iconic

    Built in partnership with James Beard recipient and Michelin starred chef, author and restaurateur Nancy Silverton.

  • Trip-worthy

    Sometimes, it’s the sandwich around the block that you make the time for on your lunch break.

  • Craveable

    Like the family recipe passed down through generations, you just can’t seem to get enough.

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Subito Brings Nancy Silverton’s Magic

Subito, The Good Eating Company concept brought to life in partnership with legendary chef, Nancy Silverton. Nancy’s culinary vision and influence can be experienced throughout the menu - from Parmesan and Pecorino scones to an iconic wedge salad – all paired with an expertly curated beverage menu from The Good Eating Company. 

Food doesn’t have to be fussy, but it should be delicious.

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Chef Nancy Silverton

Discover our Solutions

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Breakfast

At Subito, mornings begin with the warm embrace of Nancy Silverton’s twice baked almond croissant—flaky, golden, and filled with rich almond cream. Alongside it, the blueberry millet muffin and caramelized white chocolate cranberry scone offer a sweet balance of rustic charm and indulgence. For those craving something savory, the prosciutto & black pepper biscuit and the bacon, potato & caramelized onion egg pie deliver comfort with a gourmet twist. Developed in partnership with The Good Eating Company, these offerings are a celebration of simple food done exceptionally well.

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The Good Eating Co.